Created by popular demand! Very similar to our loved key lime pie. Add cream cheese, Cool Whip, and pour into sugar free graham cracker crust or dessert cups!

Mix 2 (8oz) blocks softened cream cheese with mix using an electric mixer. Stir in 8oz carton of thawed Cool Whip. Either pour into sugar free graham cracker crust or dessert cups. Chill for 4 hours in refrigerator or 2 hours in freezer.